Our BBQ Roots

Real BBQ, Real People, Since 2013

Real BBQ, Real People, Since 2013

Opened in June 2013, we are family operated and sincerely appreciate your patronage. Our goal is to serve the very best Southern Style Barbecue. Only the best meats are selected, seasoned with our special dry-rub, and cooked in our outdoor smokers. Nothing is deep fried. We use a combination of recipes, from family and friends, and all quality ingredients. We truly care about your dining experience; expect our service to be friendly and prompt. Thank you for visiting our website!
Ranked #9 Nationwide—Florida’s Top BBQ Spot

Ranked #9 Nationwide—Florida’s Top BBQ Spot

Top-Ranked BBQ Flavor Powerhouse Hot Spot Barbecue earned a spot as #9 in the Top 100 BBQ Spots Nationwide in 2024, the only establishment in Florida to make the list. Their menu boasts standout items like rich, oak-smoked brisket, colossal spareribs, pulled pork, and smoked chicken—made with a signature dry rub that balances smoke, salt, and a whisper of heat.
What Makes Us Stand Out

What Makes Us Stand Out

Hot Spot Barbecue goes beyond exceptional Southern smoked meats—our homemade pies are a fan favorite, featuring flavors like lemon cream, key lime, praline pecan, and banana pudding. Dedicated to tradition, we use real wood-fired smokers and precise seasoning to ensure every cut of meat is tender, flavorful, and cooked to perfection. It’s this commitment that keeps guests coming back for more.